Shrimp Cocktail with Barnacles™

Instructions
Steam desired quantity of shrimp with Steaming Spices per label instructions, then peel and devein, leaving tails on. Chill shrimp in refrigerator. In a small bowl, mix one part chilled horseradish mustard with one part mayonnaise. Pour mustard-mayonnaise mixture onto plate, making a half moon shape. Spoon stripes of cocktail sauce in a semi-circular pattern over mustard-mayonnaise; then, using a toothpick, drag vertical stripes out to the edges. Place chilled steamed shrimp on other side of plate with a hearty serving of Barnacles® Snack Mix.