Kickin' Chicken

Instructions
Baste a large oven roaster with Seafood Marinade & Grilling Sauce and place it in a large roasting pan. Cut your favorite raw vegetables into chunks (we like zucchini, onions, carrots, potatoes, parsnips, celery, green peppers) and toss with marinade. Place marinated vegetables around chicken and roast at 400 degrees according to the cooking time indicated for the size of the chicken.